Lakhamari is a popular confectionary that plays an auspicious role especially in Newah lifestyle. It comes with different shapes & sizes and has a crunchy texture. Larger Lakhamari's are used in social functions whereas the smaller ones are used for puja and are also used for daily consumption.
Made with Black gram flour, rice flour, ghee, seasame seed and backing powder.
Joprasad is one type of Lakhamari, that is specially used for marriage supari sets, gifts and other traditional rituals. It is also consumed on a daily basis as it can be preserved for a long period.
NT WT: 400gm
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