Lakhamari is a popular confectionary that plays an auspicious role especially in Newah lifestyle. It comes with different shapes & sizes and has a crunchy texture. Larger Lakhamari's are used in social functions whereas the smaller ones are used for puja and are also used for daily consumption.
The sweet bread resembles a coiled, round, large twisted-rope shaped (like wreath) and is prepared from whole gram flour, wheat flour, ghee, seasame seeds, sugar, baking powder.
Aaitha is a popular Lakhamari among Nepali people as it is one of the tastiest Lakhamari. It comes in bite-sized pieces and can be easily consumed.
NT WT: 500gm
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