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Lakhamari is a famous confectionary that plays an auspicious role, especially in the Newah lifestyle. It comes in different shapes & sizes and has a crunchy texture. Larger Lakhamari are used in social functions whereas the smaller ones are used for puja and are also used for daily consumption.
Made with Black gram flour, rice flour, ghee, sesame seed and baking powder.
Joprasad is one type of Lakhamari, mainly used for marriage supari sets, gifts, and other traditional rituals. It is also consumed on a daily basis as it can be preserved for an extended period.
NT WT: 200gm
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